Ganache Truffles

Fresh Truffles

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Chocolate of the Week: Chocolate Stout & Honey Salted Caramels

This week we feature one of our most unique and tantalising combinations - A salted caramel with a strong hit of Organic Chocolate stout and a touch of forest honey. 

Comes in 6, 12, 18 or 24 piece sets and also included in our Salted Caramel Selection set and our Freshest set which combines the best of our salted caramels and truffles (ganaches and guiandujas).

Choc Stout & Honey Salted Caramels

Chocolate Workshops

Tantalise

(verb) To torment with, or as if with, the sight of something desired but out of reach

Using only the freshest, most vibrant organic fruits, spices, herbals and nuts we deftly create the richest ganaches and giandujas, most mouth-watering salted caramels, nuttiest and fruitiest nuts & fruits, life-altering nougats and thrilling desserts that tantalise and ultimately satisfy even the most demanding palates.

More About Us

Gifts for every occasion

For hire: Weddings, Events, Workshops

Recipes

Dear Niko,
I wanted you to know your fabulous chocolates were a Mother's Day present of the very best.
I shared the little jasmine tea cup with my husband but thankfully the salted caramel was all mine!  The rest of the box is now hidden away - just for me.
My son, James, kindly bought them for me.  I shall be hoping for more.
Thank you again for your skill at making somethings so really delicous.
Best wishes

Angi

Where to find us?

Our Production Kitchen

We make our fresh, organic handcrafted chocolates in Newington Green, North London (N1 4QY). 

Markets

We trade weekly at two of  London's finest markets:

* Stoke-Newington's Growing Communities led, organic market (Saturday 10-2:30)

* Lewisham's award winning Brockley Market (Saturday 10-2)